The canned cocktail bar, cracked open anywhere
Lavish bottles the cocktail bar into a 250ml can — premium spring water shaken up with real vodka, gin, rum and whisky flavour combinations, no shaker required.
From festival stages to weekend terraces, Lavish is built to be cracked open ice-cold and passed around — a full shelf of signature cocktails, classic long drinks and fruit-forward mixes, all ready to drink straight from the can.

No shaker, no glass, no fuss — serve ice-cold straight from the can, or pour over ice with a citrus wedge if you’re feeling fancy.